Foodstuffs

Section
PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS (19)

Chapter
--Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked or ot (1904)

Result
------ Obtained from maize (19041010)

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20058000 - Sweetcorn (Zea mays var. saccharata)
72085310 --- Rolled on four faces or in a closed box pass, of a width not exceeding 1250?mm and of a thickness of 4?mm or more
02042300 -- Boneless
02075521 ----- Halves or quarters
29043200 -- Ammonium perfluorooctane sulphonate

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Foodstuffs

Section PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS (19)

Chapter--Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked or ot (1904)

Result------ Obtained from maize (19041010)

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