Foodstuffs

Section
PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS (19)

Chapter
--Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked or ot (1904)

Result
------- Obtained from rice (19042095)

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41079910 --- Bovine (including buffalo) leather
90259000 - Parts and accessories
12092960 --- Fodder beet seed (Beta vulgaris var. alba)
72282091 --- Not further worked than hot-rolled, hot-drawn or extruded; hot-rolled, hot-drawn or extruded, not further worked than clad
69021000 - Containing, by weight, singly or together, more than 50?% of the elements Mg, Ca or Cr, expressed as MgO, CaO or Cr2O3

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Foodstuffs

Section PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS (19)

Chapter--Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked or ot (1904)

Result------- Obtained from rice (19042095)

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