Section PREPARATIONS OF VEGETABLES, FRUIT, NUTS OR OTHER PARTS OF PLANTS (20)
Chapter --Jams, fruit jellies, marmalades, fruit or nut puree and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter (2007)
Result -------- Plum puree and paste and prune puree and paste, in immediate packings of a net content exceeding 100?kg, for industrial processing (20079910)
57042000 - Tiles, having a maximum surface area exceeding 0,3?m?, but not exceeding 1 m? 29061100 -- Menthol 20098934 ------ Juices of tropical fruit 28301000 - Sodium sulphides 29353000 - N-Ethyl-N-(2-hydroxyethyl) perfluorooctane sulphonamide
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